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Maggie's Reserve

Maggie

from Cricket Creek Farm, Williamstown, MA

First Place – 2012 American Cheese Society Competition

This extra-aged version (12-16 months) of Maggies Round has a robust flavor filled with a wintery essence of allspice and nutmeg, with the sweetness of a light caramel; thick and fudgy. Rounds are about 2-3 lbs each.

Maggie's Reserve

Maggie

from Cricket Creek Farm, Williamstown, MA

First Place – 2012 American Cheese Society Competition

This extra-aged version (12-16 months) of Maggies Round has a robust flavor filled with a wintery essence of allspice and nutmeg, with the sweetness of a light caramel; thick and fudgy. Rounds are about 2-3 lbs each.