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from Mermaid Farm, Chilmark, MA
Mermaid Farm is a 35-acre farm run by Allen Healy and Caitlin Jones and their family. Founded in 1997, the farm is one of a handful of farms in the Commonwealth influenced by salt air off of the nearby Atlantic Ocean. Along with bottled raw milk and other farm produce and meat, Mermaid Farm offers handmade yogurt and feta cheese from the pasteurized milk of eight cows, Jersey-Ayshire crosses.